Object Description
Pair of Chinese Sancai glazed earthenware seats
Chinese, Early 20th Century
Height 50cm, width 32cm, depth 26cm
This exceptional pair of early 20th century earthenware seats beautifully showcases the Sancai glazing tradition, a decorative technique initiated during the Tang dynasty (618–907). Renowned for its vibrant three-colour palette – amber, green, and cream – Sancai pottery has been highly prized for centuries. This striking duo, part of Mayfair Gallery’s collection, exemplifies the artistry of this style. Occasionally referred to as ‘egg and spinach’ ware due to its distinctive colouration, these seats are a stunning representation of this historic craft.
Designed in a rectangular baluster shape, each seat is adorned with intricate openwork details, enhancing its visual appeal. The upper section is richly glazed in a warm amber hue, while strategically placed piercings, including those within the frieze beneath the seat and along the decorative panels, create depth and interest.
The side panels feature three meticulously sculpted and pierced relief scenes. One panel presents a gracefully detailed cream-coloured elephant, its trunk raised as a symbol of good fortune, striding across a rocky landscape beneath overhanging green palm fronds. Another depicts a carp swimming through stylised waves, framed by rocky outcrops and trees. The smaller twin panels are decorated with delicate floral trees, possibly cherry blossoms, and embellished with intricately formed chimera heads.
Resting on deep green bases that harmonise with the overall design, these glazed seats make a refined addition to any setting.